Apricot Flip
Ingredients
Make
06
Dry-shake, then shake with ice and strain into a chilled fizz glass
Total liquid~92 g
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Created by: John Deragon
Year: Fall 2007
Drink size: ≈ 235 ml
Strength: ≈ 12% ABV
Alcohol: 29 ml (23 g)
Same alcohol as: 72 ml of 40% vodka
Sugar: 13 g (5.6%) [aka 3.5 sugar cubes]
Acidity: 0.03%
Non-Citrus: Sweet
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